Lemon Sangrita Punch

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Campbell's Kitchen
Nutrition per serving    (USDA % daily values)
CAL
51
FAT
0%
CHOL
0%
SOD
4%

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Ingredients for 20 servings

2 cups V8® 100% Vegetable Juice, chilled

1 container (64 ounces) refrigerated lemonade

1 tablespoon Worcestershire sauce

2 lemons, thinly sliced

2 limes, thinly sliced

1 orange, thinly sliced

Ice cubes

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