Danish Ham

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
2215
FAT
301%
CHOL
249%
SOD
667%

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Ingredients for 8 servings

2 sprigs thyme , leaves picked

kosher salt & freshly ground black pepper

3 apples

3 parsnips

2 bay leaves , crumbled

Apple and Pear Compote

1 celery root

1/2 cup butter , melted

1 (10-13 lb) ham , on the bone trotter and rind removed

3 potatoes

6 artichokes

3 tablespoons fresh lemon juice

3 cups thicken sour cream

3 tablespoons grated fresh horseradish

Ham and marinade

5 pears

sea salt

5 cooking apples

dark beer

Vegetable Puree

honey

Horseradish Cream

3 tablespoons brown sugar

2 cups honey

3 pears

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