FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Zucchini And Carrots With Green Onions And Dill


Add a comment


1 1/2 to 1 3/4 lb. zucchini, trimmed, coarsely grated

3 Tbsp. olive oil

1 1/2 cups chopped green onions (about 6 large), divided

1 1/2 lb. carrots (about 5 large), peeled, coarsely grated

4 Tbsp. chopped fresh dill, divided


You might also like

Zucchini And Carrots With Green Onions And Dill
Bon Appetit
The Sushi Roll
Family Fresh Cooking
Zuchinni & Carrot Stuffed Fritters
The Kitchn
Summer Vegetable Bibimbap With Corn, Zucchini A...
Closet Cooking
Pad Thai Zoodles
Steamy Kitchen
Quinoa & Veggies Lunchbox Power Salad
Family Fresh Cooking
Carrots, Courgettes And Red Leicester Cheese
Salad Pride
West Indian Vegetable Curry
Cooking Light
Spring Vegetable Stew
La Tartine Gourmande
Blushing Beetroot Burgers
Donal Skehan