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Green And Black Bean Pork Posole

Nutrition per serving    (USDA % daily values)
CAL
684
FAT
146%
CHOL
41%
SOD
37%

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Ingredients for 4 servings

2 1/2 cups reduced- sodium chicken broth

Accompaniment: Tortilla chips

3 garlic cloves, peeled

1 medium onion, coarsely chopped

1 teaspoon ground cumin

1/4 teaspoon ground coriander

1 cup coarsely chopped cilantro

1 (14 to 15-oz) can white hominy (also called pozole), rinsed and drained

3 scallions, coarsely chopped

1 (3 to 4-inch) fresh jalapeno chili, stemmed, quartered and seeded

1/4 teaspoon dried oregano

1 (14 to 15-oz) can black beans, rinsed and drained

1 pound ground pork or chicken

1 green bell pepper

1/4 cup vegetable oil

1/4 teaspoon salt

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