FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in

Grilled Chipotle Maple Salmon With Wilted Spinach

Nutrition per serving    (USDA % daily values)


Add a comment

Ingredients for 4 servings

1/3 cup maple syrup

1/3 cup thinly sliced green onions

2 tablespoons reduced sodium soy sauce

1 teaspoon McCormick® Chipotle Chili Pepper

1 teaspoon McCormick® Garlic Powder

1 teaspoon McCormick® Ginger, Ground

1 pound salmon fillets

1/4 cup maple syrup

2 tablespoons reduced sodium soy sauce

2 tablespoons rice vinegar

1 teaspoon cornstarch

1/2 teaspoon McCormick® Garlic Powder

1/4 teaspoon McCormick® Chipotle Chili Pepper

1 tablespoon oil

1 medium red onion, cut into thin wedges

1 red bell pepper, cut in thin strips

1 package (6 ounces) baby spinach leaves

You might also like

Citrus Glazed Salmon
Lulu Powers
Maple-Glazed Salmon With Pineapple
Real Simple
Soy Good Maple-Glazed Salmon
The Family Dinner
Maple Sriracha Roasted Salmon
One Hungry Mama
Bacon-Wrapped Salmon With Maple Mustard Sauce
No Recipes
Maple Grilled Salmon
Cooking Light
Planked Salmon With Coconut Rice
Salmon Skewers With Cucumber Yogurt Sauce
Sprouted Kitchen
Salmon With Sriracha Sauce And Lime
Self Magazine
Maple-Miso Dijon Salmon
Closet Cooking