Green Beans With Almond Pesto

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The Kitchn
Nutrition per serving    (USDA % daily values)
CAL
168
FAT
52%
CHOL
0%
SOD
2%

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Ingredients for 6 servings

Sea salt

1/2 pound haricots verts or slender green beans, trimmed

1 large clove garlic

1 cup lightly packed fresh flat-leaf parsley leaves

1/3 cup extra-virgin olive oil

1/3 cup blanched almonds, toasted and coarsely chopped

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