Mona Farrugia's Spelt Pizza Base

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Planetmona
Nutrition per serving    (USDA % daily values)
CAL
32916
FAT
827%
CHOL
2%
SOD
96%

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Ingredients for 4 servings

400 grams spelt flour

220 wholegrain spelt flour

1 teaspoon salt

2 tablespoons dried yeast

1 ½ teaspoons sugar

100 ml warm water

300 ml buttermilk or natural, fresh yoghurt

6 tablespoons good olive oil

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