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Chocolate Cake I

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Related tags
dessert nut free vegetarian valentines day
Nutrition per serving    (USDA % daily values)
CAL
214
FAT
32%
CHOL
16%
SOD
20%

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Ingredients for 24 servings

1/2 cup butter, softened

1/2 cup grated semisweet chocolate

2 cups cake flour

2 eggs

3/4 cup sour cream

1 1/2 cups white sugar

1/2 cup milk

1 teaspoon baking soda

1 tablespoon water

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