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Chicken Cacciatore

Nutrition per serving    (USDA % daily values)
CAL
950
FAT
147%
CHOL
58%
SOD
139%

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Ingredients for 6 servings

2 tablespoons extra virgin olive oil*

1 (25-ounce) jar marinara sauce*

2 yellow onions, sliced

1 green bell pepper, cored, seeded and sliced

1 (3-pound) whole chicken, cut into 8 pieces

12 ounces dried linguine, prepared according to package directions

1 cup chicken broth*

Salt and pepper to taste

1 (10-ounce) package sliced button mushrooms

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