Cinnamon Swirl Cake

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Southern Living


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1/2 cup firmly packed light brown sugar

1/2 cup chopped pecans, toasted

2 teaspoons ground cinnamon

1 (18.25-ounce) package white cake mix

1 1/3 cups fat-free buttermilk

3/4 cup egg substitute

1/3 cup sugar

1 teaspoon vanilla extract

Garnish: cinnamon sticks

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