Chicken In Creamy Mushroom Sauce Over Chive Egg Noodles

More from this source
Rachael Ray
Nutrition per serving    (USDA % daily values)
CAL
1456
FAT
246%
CHOL
221%
SOD
34%

Comments

Add a comment

Ingredients for 4 servings

1 pound egg noodles

5 tablespoons butter

1 bunch chives

Salt and freshly ground black pepper

2 tablespoons extra virgin olive oil (EVOO)

2 large shallots

1 pound button mushrooms

1/2 teaspoon ground thyme

2 tablespoons flour

1/2 cup dry white wine

2 cups chicken poaching liquid

1/2 cup heavy cream or half-and-half

A pinch of freshly grated nutmeg, about 5 strokes over your grater

4 poached chicken breasts

You might also like

Chicken In A Creamy Parmesan And Sundried Tomat...
Closet Cooking
Tandoori Chicken With Cucumber Raita
Indian Simmer
Creamy, Dairy-Free Asparagus Soup
Pamela Salzman
Creamy Slow Cooker Chicken With Biscuits
Framed Cooks
Creamy Ancini Chicken & Grapes
Cheeky Kitchen
Creamy Chicken Pasta With Mushrooms And Spinach
Handle the Heat
Creamy Chicken and Sundried Tomato Pasta
Closet Cooking
Slow Cooker Creamy Of Chicken & Wild Rice Soup
The Naptime Chef
Creamy Chicken Marsala
Framed Cooks
Creamy Potato Soup
Foodess