Shrimp Fried Rice

210 faves | 2 recommends
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Cooking Light


Kinda flavorless.
Angela Fenus Tingblad   •  23 Oct   •  Report
Love you shrimp!!
a54e2adf72f4   •  18 Apr   •  Report
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3 (3 1/2-ounce) bags boil-in-bag long-grain rice

1 (10-ounce) package frozen green peas

Cooking spray

2 large eggs, lightly beaten

1 tablespoon canola oil

1 cup chopped green onions

1 tablespoon bottled ground fresh ginger (such as Spice World)

12 ounces medium shrimp, peeled and deveined

2 tablespoons rice vinegar

2 tablespoons low-sodium soy sauce

1 teaspoon dark sesame oil

1/4 teaspoon salt

Dash of crushed red pepper

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