Multigrain Apple Crisps

5 faves
More from this source
smitten kitchen


Add a comment


4 large or 5 small-medium apples (about 2 pounds)

1 tablespoon cornstarch

3 tablespoons plus 1/4 cup raw or Turbinado (often sold as Sugar in the Raw) sugar

1/4 cup plus 3/4 cup rolled oats

1/4 cup sliced or slivered almonds

1/2 cup whole wheat flour (or a mix)

1/4 cup light or dark brown sugar

1/4 teaspoon ground cinnamon

Two pinches sea salt

1/2 teaspoon baking powder

2 tablespoons unsalted butter

1/4 cup olive oil

You might also like

Easy Apple And Apricot Crisps
Bakers Royale
Individual Apple Crisps A La Mode
Spoon Fork Bacon
Individual Pear And Apple Crisps
Cookie and Kate
Baked Apples With Hazelnuts, Maple Cream + Crem...
Yummy Supper
Radicchio And Apple Salad With Parmesan Crisps
Bon Appetit
Mini Cranberry Apple Crisps
My Baking Addiction
Raspberry Apple Pie
A Spicy Perspective
Apple And Cranberry Crisps With Ginger-Pecan To...
Apples With Walnut Pesto & Mushroom Chips
Creamy White Bean And Apple-Smoked Bacon Dip Wi...
The Cozy Apron