Black Bean Brownie

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Foodista.com
Nutrition per serving    (USDA % daily values)
CAL
3338
FAT
861%
CHOL
661%
SOD
65%

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Ingredients for 1 serving

2 cups soft-cooked black beans, drained well (canned is fine)

4 large eggs

1 tablespoon vanilla extract

1/4 teaspoon sea salt

4 ounces unsweetened chocolate

1 1/2 cups light agave nectar

1 cup unsalted butter

1/4 cup (granulated) natural coffee substitute (or instant coffee, for gluten-sensitive)

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