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Ginger Toffee Cheesecake

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Food.com
Related tags
dessert low carb nut free vegetarian christmas
Nutrition per serving    (USDA % daily values)
CAL
351
FAT
65%
CHOL
48%
SOD
10%

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Ingredients for 12 servings

2 tablespoons butter , melted

2 cups crushed gingersnaps (about 34 cookies)

1/2 cup English toffee bits or almond brickle chips

Topping

1 1/2 cups sour cream

3 eggs , lightly beaten

Filling

1 cup sugar

1/4 cup all-purpose flour

3/4 cup caramel ice cream topping

1 (8 ounce) package cream cheese , softened

2 teaspoons vanilla extract

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Cooking Light