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Recipe Details
Nutrition

Details

Cook time:

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LF
HF

9 Ingredients

  • 8 shiitake mushrooms, stems removed and tops cut in half
  • 2 Tbsps sake
  • Marinade
  • 2 sprigs green onions , thinly sliced at an angle
  • 1 Tbsp sugar
  • 2 tsps soy sauce
  • red pepper flakes (to garnish)
  • 2 Tbsps mirin
  • 3 Tbsps miso

Preparation

Read recipe preparation at Food.com  

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