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Chocolate Mousse In Chocolate-Dipped Pastries

Nutrition per serving    (USDA % daily values)
CAL
530
FAT
145%
CHOL
29%
SOD
10%

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Ingredients for 12 servings

2 packages (10 ounces each) Pepperidge Farm® Puff Pastry Shells, prepared according to package directions

1/2 of a 12-ounce package semi-sweet chocolate pieces (about 1 cup), melted

3 tablespoons unsweetened cocoa powder

1/2 cup water

2 tablespoons dark rum

3 squares (1 ounce each) semi-sweet chocolate, chopped

2 egg yolks

1 cup heavy cream, whipped

Chocolate curls

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