Angela's Summer Pudding

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BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
258
FAT
4%
CHOL
0%
SOD
1%

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Ingredients for 6 servings

double cream , to serve

1.15kg British summer fruits (Angela liked 350g/12oz raspberries, 350g/12oz small strawberries, 300g/10oz blackcurrants, 175g/6oz redcurrants, but this is not definitive - experiment with your own blend and try mixing in loganberries and tayberries)

2-3 day-old small unsliced farmhouse white loaf of bread (you will need about 5 slices)

5.0 tbsp Crème de Cassis (blackcurrant liqueur) or crème de mûre (blackberry liqueur)

175.0g golden caster sugar

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