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Korean Bbq Beef On Crispy Wonton Chip Recipe

8 faves
Nutrition per serving    (USDA % daily values)
CAL
349
FAT
43%
CHOL
48%
SOD
47%

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Ingredients for 6 servings

2 x green onions, finely chopped

4 cloves garlic, Minced

1 x pear, peeled and grated

4 tsp toasted sesame seeds

1/4 cup soy sauce

1/4 cup mirin - Japanese sweet rice wine

1 tsp sesame oil

1/2 tsp cornstarch

1 1/2 lb flank steak

1 package wonton wrappers, cut into triangles

oil, for frying

1/2 cup apricot marmalade, warmed

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