Baked Penne And Kielbasa

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Nutrition per serving    (USDA % daily values)
CAL
936
FAT
177%
CHOL
113%
SOD
139%

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Ingredients for 4 servings

4 cups cooked penne (8 oz uncooked)

1 1/2 cups French-fried onions

1 1/2 cups shredded cheddar cheese

1 1/2 cups milk

1 lb kielbasa , sliced 1/4 inch thick

1 cup frozen peas

1 (10 3/4 ounce) can condensed cream of celery soup

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