Lox And Cream Cheese Stuffed Cucumbers Recipe

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Sandra Lee on Food Network
Nutrition per serving    (USDA % daily values)
CAL
406
FAT
107%
CHOL
62%
SOD
16%

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Ingredients for 4 servings

2 unwaxed cucumbers

1 bunch fresh dill, chopped

1 (3-ounce) package smoked salmon, chopped into small pieces

Pinch salt and fresh ground pepper

1 (8-ounce) container sour cream

1 shallot, diced

1 (8-ounce) container cream cheese, softened

1/2 lemon, juiced, seeds removed

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