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Fragrant Red Lentils With Rice

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sides gluten free low fat nut free vegetarian passover

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Ingredients

1 tablespoon vegetable oil

1 cup diced onion

1 teaspoon grated peeled fresh ginger

1 teaspoon ground coriander

1 teaspoon ground cumin

1/2 teaspoon ground turmeric

2 garlic cloves, minced

2 bay leaves

3 cups water

1 1/2 cups dried small red lentils

3/4 teaspoon salt

2 tablespoons butter or stick margarine

3/4 cup chopped green onions

1 tablespoon seeded minced jalapeño pepper

3 tablespoons fresh lime juice

2 tablespoons minced fresh cilantro

1 teaspoon garam masala

2 1/2 cups hot cooked brown basmati or brown rice

5 tablespoons low-fat plain yogurt

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