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Slow-Roasted Duck With Spiced Sour Cherry Sauce

5 faves
Nutrition per serving    (USDA % daily values)
CAL
138
FAT
25%
CHOL
10%
SOD
4%

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Ingredients for 6 servings

1 x Pasture-raised Duck

1/4 cup Grass-fed Ghee or Butter

Unrefined Sea Salt & Freshly Cracked Pepper to Taste

1 x Sweet Yellow Onion

1 cup Dry White Wine or Cherry Wine if Serving with Sour Cherry Sauce

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