FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Grilled Zucchini And Summer Squash Ragout

Nutrition per serving    (USDA % daily values)
CAL
279
FAT
62%
CHOL
8%
SOD
14%

Comments

Add a comment

Ingredients for 4 servings

1/2 teaspoon garlic powder

1 large shallot , minced

1 large zucchini (sliced into 1/2-inch lengthwise)

1/4 teaspoon ground black pepper

4 large garlic cloves , minced

1 vidalia onion, cut into 1/2-inch rings

1 teaspoon ground fennel

6 ounces marinara sauce

1/2 teaspoon ground cumin

1 large summer squash, sliced into 1/2-inch lengthwise

2 ounces extra virgin olive oil

1 large tomato , diced into 1/2-inch pieces

1 teaspoon ground coriander

You might also like

Polenta Cakes With Veggie Ragout {Vegan}
Cheeky Kitchen
Curried Vegetable Ragout
The Dr. Oz Show
Summer Vegetable Ragout With Curry Sauce
Dana Treat
Summer Vegetable Ragout With Exotic Curry Sauce
Bon Appetit
Farmhouse Ragoƻt With Pesto
Fine Cooking
Roasted Spaghetti Squash With White Bean + Mush...
EverydayMaven
Vegetable Ragout With Fresh Herbs
Food & Wine
Ragout Of Chicken With Potatoes And Chorizo
Food & Wine
White Bean And Sausage Ragout With Tomatoes, Ka...
Cooking Light
Polenta With Vegetable Ragout
Williams-Sonoma