Gluten-Free Tuesday: Pumpkin Bread

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Serious Eats
Nutrition per serving    (USDA % daily values)
CAL
3138
FAT
397%
CHOL
208%
SOD
296%

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Ingredients for 2 servings

10 ounces white rice flour

2 1/4 ounces cornstarch

5 tsp pumpkin pie spice

2 tsp baking soda

1 1/2 tsp salt

4 x large eggs

1 cup vegetable oil

1/2 cup orange juice

24 ounces granulated sugar

Gluten-free non-stick cooking spray

1 tsp xanthan gum

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