Cracker Jack Brownie Sundae

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1/2 cup sugar

2 tablespoons butter, softened

1 teaspoon vanilla extract

1 large egg

1/4 cup semisweet chocolate chips

1/4 cup fat-free milk

1/4 cup all-purpose flour (about 1 ounce)

1/2 cup unsweetened cocoa

1/4 teaspoon salt

Cooking spray

2 1/4 cups vanilla reduced-fat ice cream (such as Healthy Choice)

1 cup fat-free caramel sundae syrup

1 cup Cracker Jacks, coarsely chopped

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