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Chilled Cucumber Yogurt Soup

Nutrition per serving    (USDA % daily values)
CAL
190
FAT
25%
CHOL
8%
SOD
43%

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Ingredients for 4 servings

1 bunch fresh dill, chopped

1/4 cup raisins (optional)

1 tablespoon fresh lemon juice

1 bunch fresh mint leaves, chopped

2 cloves garlic, crushed

1 teaspoon salt (optional)

1 tablespoon olive oil

2 cups plain yogurt

4 small seedless cucumbers - peeled and grated

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