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Coconut Cheesecake Recipe

Recipe Details
Nutrition

Details

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LC

11 Ingredients

  • 1 Tbsp fresh squeezed lemon juice
  • 4 large eggs
  • 1 cup whipping cream
  • 1/3 cup unsalted butter melted
  • 1 tsp vanilla extract
  • 2 lbs cream cheese, room temperature
  • 1 1/2 cups graham cracker crumbs
  • Juice of 1 lemon
  • 3 cups sweetened shredded coconut, toasted
  • 3/4 cup sugar
  • 1 15oz can cream of coconut (such as Coco Lopez)

Preparation

Read recipe preparation at Food Network  

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