Spinach Bacon Quiche

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1 9" unbaked pastry shell

4 eggs

2 cup(s) half-and-half

1/2 teaspoon(s) salt

1/2 teaspoon(s) dry mustard

1/4 teaspoon(s) paprika

1/8 teaspoon(s) cayenne pepper

1/8 teaspoon(s) nutmeg

1 cup(s) chopped onion

8 strip(s) bacon cooked and crumbled

1 1/4 cup(s) swiss cheese, gruyere, or ementhaler, shredded

1 package(s) frozen chopped spinach, thawed and squeezed dry (10 oz)

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