Shepard’s Pie

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Cookstr
Nutrition per serving    (USDA % daily values)
CAL
408
FAT
78%
CHOL
37%
SOD
13%

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Ingredients for 6 servings

1 medium onion , quartered

1 teaspoon dried rosemary , crumbled

3 cups roughly chopped cooked lamb

4 medium potatoes , peeled, cooked, and mashed (about 3 cups)

4 tablespoons (½ stick) butter

2 large cloves garlic , peeled

2 tablespoons all-purpose flour

Salt and black pepper to taste

¾ cup beef broth

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