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Cake 'N Cheesecake

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Food.com
Related tags
dessert nut free vegetarian easter
Nutrition per serving    (USDA % daily values)
CAL
962
FAT
167%
CHOL
92%
SOD
70%

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Ingredients for 6 servings

sour cream topping

2 large eggs

1/2 teaspoon salt

Cake batter

8 ounces cream cheese

1 cup sifted all-purpose flour (4 oz.)

1 teaspoon baking powder

cheesecake topping

4 ounces unsalted butter

1 tablespoon milk

2 tablespoons sugar

1 teaspoon pure vanilla extract

1 cup sour cream

2/3 cup sugar

1/2 cup sour cream

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