Asari Miso Soup Recipe (Miso Soup With Clams)

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Rasa Malaysia


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½ pound Manila Clams

3 – 4 cups water

2 tablespoons Dashi-flavored Miso paste or to taste (I used red Miso paste)

4 small tofu puffs (cut into pieces)

½ block soft tofu (cut into small cubes)

Some chopped scallion

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