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Asparagus Talasani

By Sunset
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Made this with no real oil, just a spritz of olive oil spray, and used a few tablespoons of chicken broth to cook asparagus. Bumped up the spices, cumin seed, turmeric and garlic...delicious!!!
Lisa McRee   •  27 May   •  Report
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1 1/2 pounds asparagus

1 tablespoon vegetable or olive oil

1/2 teaspoon cumin seeds

1 clove garlic, peeled and minced

1/4 teaspoon ground turmeric