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Lemon-Caper Salmon Salad

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Ingredients

1 lb cooked salmon*

1/3 cup minced onion

1 stalk celery, diced

2 tablespoons capote capers

2 tablespoons mayonnaise

1 tablespoon tarragon vinegar

zest from 1 lemon

juice 1/2 lemon

salt

pepper

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