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Recipe Details
Nutrition

Details

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9 Ingredients

  • 1 large salmon fillet
  • 1 Tbsp of olive oil
  • salt and fresh pepper
  • 25 basil leaves
  • 1/2 cup of evoo
  • 1/3 cup of pine nuts
  • 1 clove of garlic, crushed
  • 1 cup of freshly grated parmesan cheese (or Parmeggiano reggiano)
  • salt

Preparation

Read recipe preparation at Turntable Kitchen  

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