Jalapeno Cheddar Cornbread

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
633
FAT
133%
CHOL
75%
SOD
72%

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Ingredients for 4 servings

1/4 cup butter , melted

1/8 teaspoon salt (optional)

1 (8 1/2 ounce) box Jiffy cornbread mix

1/3 cup milk

1 cup cheddar cheese , shredded

2 tablespoons canned jalapeno peppers, diced and drained well

1 egg

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