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Pumpkin Apple Dessert Pizza

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dessert low fat vegetarian rosh hashanah lunch


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1 20 oz. roll sugar cookie dough

1 c. canned pumpkin

1/3 oz. cream cheese, softened

3 T. granulated sugar, divided

1/2 t. ground cinnamon

1 c. thinly sliced, peeled apples

1/3 c. chopped walnuts

2 T. caramel ice cream topping

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