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Rabbit Étouffée With Baked Cheese Grits

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More from this source
Epicurious
Related tags
gluten free low carb mardi gras southern
Nutrition per serving    (USDA % daily values)
CAL
932
FAT
147%
CHOL
188%
SOD
63%

Comments

Absolutely fantastic. Used tomato sauce from my garden
Chessie Koko   •  30 Jan   •  Report
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Ingredients for 4 servings

8 ounces bacon, chopped

2 1 1/2- to 1 3/4-pound rabbits, thawed if frozen, each cut into 8 pieces, or 3 1/2 pounds chicken thighs

1 tablespoon butter

1 large red onion, chopped

2 carrots, peeled, chopped

2 celery stalks, chopped

6 garlic cloves, chopped

6 large fresh thyme sprigs

2 bay leaves

2 cups dry red wine

3 cups low-salt chicken broth

2 cups canned crushed tomatoes with added puree

Baked Cheese grits

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