Chunky Sausage & Tomato Pasta

More from this source
BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
625
FAT
69%
CHOL
66%
SOD
27%

Comments

Add a comment

Ingredients for 4 servings

handful basil leaves , torn, (optional)

400.0g can chopped tomatoes

500.0g pack rigatoni or penne

2 garlic cloves , crushed

1 tbsp tomato purée

parmesan , to serve

1 tbsp olive oil

200.0ml medium white wine

4 thick pork sausages , cut into bite-sized pieces

You might also like

Pasta With 5-Minute Cherry Tomato Sauce
Pamela Salzman
Vegetarian Spaghetti Bolognese
Veggie Num Num
Tomato, Broccoli & Mozzarella Pasta Casserole
The Kitchn
Orecchiette With Cherry Tomatoes And Arugula
smitten kitchen
Zucchini “Pasta”
Pamela Salzman
Speedy Pasta In A Pan
The Family Dinner
Summer Lasagne
Framed Cooks
Mediterranean Pasta With Artichokes, Olives, An...
Whole Living
Lasagna Grilled Cheese
Joy The Baker
Rigatoni With Spicy Tomato-Vodka Sauce
Fine Cooking