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Scrambled Eggs Ole

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Lawry's
Related tags
brunch vegetarian mothers' day breakfast
Nutrition per serving    (USDA % daily values)
CAL
216
FAT
39%
CHOL
100%
SOD
43%

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Ingredients for 4 servings

1 tablespoon butter

1/4 cup finely chopped green bell pepper

4 large eggs, beaten

1/4 teaspoon Lawry's® seasoned salt

1/4 teaspoon Lawry's® seasoned pepper

1/4 cup shredded cheddar cheese

4 (6-inch) flour tortillas, warmed

1/2 cup prepared salsa

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