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My Own Zucchini Bread

Recipe Details
Nutrition

Details

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13 Ingredients

  • 3 x eggs
  • 1/2 c olive oil
  • 1 1/3 c honey
  • 2 c coarsely grated unpeeled zucchini (discard the seeds)
  • 1 c coarsely grated carrot
  • 270 gm white whole wheat flour
  • 1 c baking soda
  • 2 c baking powder
  • 1 tbsp salt
  • 2 tbsp cinnamon
  • 1 tbsp coriander
  • 1 c coarsely chopped pecans
  • 1/3 c sourdough toss-off (can be overmature)

Preparation

Read recipe preparation at Wild Yeast  

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