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Lima Bean Paella

Nutrition per serving    (USDA % daily values)
CAL
257
FAT
36%
CHOL
26%
SOD
21%

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Ingredients for 4 servings

2 tablespoons olive oil (preferably extra-virgin)

2 1/2 cups chopped red onions (about 2 medium)

1 ounce finely chopped smoked ham (scant 1/4 cup)

4 tablespoons chopped fresh thyme or 1 1/2 tablespoons dried

3 large bay leaves

8 ounces skinless boneless chicken thighs, fat trimmed, cut into 1-inch pieces

3 cups frozen baby lima beans (about 1 pound)

1 16-ounce can Italian-style tomatoes, cut into pieces, juices reserved

6 garlic cloves, minced

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