Roasted Chicken Thighs With Tomatoes, Garlic, Asparagus, And Mushrooms:

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For the Love of Cooking
Nutrition per serving    (USDA % daily values)
CAL
1030
FAT
295%
CHOL
47%
SOD
8%

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Ingredients for 5 servings

2 olive oil (divided) tbsp olive oil (divided)

4-5 x skinless, chicken thighs

Garlic powder, to taste

Dried basil, to taste

Sea salt and freshly cracked pepper, to taste

7-8 x cloves of garlic, SKINS LEFT ON

8 oz button mushrooms, sliced in quarters

1/2 x red onion, cut into large chunks

8 x asparagus spears, wooden ends removed

1 cup cherry tomatoes

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