Warm Bacon Vinaigrette

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Sippity Sup
Nutrition per serving    (USDA % daily values)
CAL
486
FAT
155%
CHOL
34%
SOD
56%

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Ingredients for 6 servings

4 T extra-virgin olive oil

3 T red wine vinegar

0 salt and pepper

6 thick-cut bacon slices, cut crosswise into 1/2-inch strips

1 small shallot, minced

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