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Balsamic Roasted Turkey With Apple Stuffing

Nutrition per serving    (USDA % daily values)
CAL
1097
FAT
178%
CHOL
193%
SOD
64%

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Ingredients for 12 servings

15 pounds Turkey

1/2 cup grapeseed oil

1/2 cup Balsamic Vinegar

1 tbsp Celtic Sea Salt

10 x apples , cored and sliced in half

4 x rosemary sprigs

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