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Beef Ragu Pasta With Pears & Pecorino Appetizer

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Under the Tuscan Gun
Related tags
appetizer gluten free low carb
Nutrition per serving    (USDA % daily values)
CAL
388
FAT
51%
CHOL
43%
SOD
6%

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Ingredients for 4 servings

1/2 red onion

3 Tbsp olive oil

1 Can of Pelati

1 Glass of red wine

1 carrot

2 Handfuls of Fresh basil

1 Lb of Premium Beef

Salt, pepper

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