Shaved Raw Artichoke Salad

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
341
FAT
58%
CHOL
22%
SOD
81%

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Ingredients for 2 servings

1 large artichoke (12 oz)

1 lemon, halved

1 large (2-inch-wide) very fresh cremino or white mushroom

1 1/2 teaspoons mild extra-virgin olive oil plus additional for drizzling

1 teaspoon chopped fresh flat-leaf parsley

1/4 teaspoon kosher salt

1/8 teaspoon black pepper

1 wedge Parmigiano-Reggiano for curls

Special equipment: a melon-ball cutter and a mandoline or other adjustable manual slicer

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