Poppy Seed Layer Cake With Strawberries And White Chocolate Cream

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Nutrition per serving    (USDA % daily values)


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Ingredients for 12 servings

3 cups cake flour

2 teaspoons baking powder

1/2 teaspoon baking soda

3/4 stick (6 tablespoons) cold unsalted butter, cut into bits

1/2 teaspoon salt

2 cups sugar

1 cup (2 sticks) unsalted butter, room temperature

1 tablespoon plus 1 teaspoon grated lemon peel

4 large eggs

2 tablespoons fresh lemon juice

1 1/2 teaspoons vanilla extract

1 cup buttermilk, room temperature

2 tablespoons poppy seeds

3/4 cup sugar

2 large eggs

6 tablespoons fresh lemon juice

8 ounces good-quality white chocolate (such as Lindt or Baker's), chopped

3 cups chilled whipping cream

2 1/2 cups sliced hulled strawberries

4 ounces good-quality white chocolate, shaved into curls

12 whole strawberries

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