Chocolate Prune Cake

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Nutrition per serving    (USDA % daily values)
CAL
321
FAT
53%
CHOL
38%
SOD
25%

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Ingredients for 12 servings

1 cup prune , pitted and cut up

1 cup butter , softened

2 eggs

1 cup boiling water

2 teaspoons cocoa

1 cup sugar

1 teaspoon baking soda

1 3/4 cups flour

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