Five-Spice Pork Stir-Fry With Soba Noodles

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
656
FAT
83%
CHOL
37%
SOD
112%

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Ingredients for 2 servings

1 6-ounce package soba noodles or other thin noodles

1/2 pound 1/3-inch-thick boneless center-cut pork chops, cut crosswise into thin strips

1 teaspoon Chinese five-spice powder

3 tablespoons peanut oil, divided

2 tablespoons soy sauce

1 1/2 tablespoons unseasoned rice vinegar

1 cup thinly sliced green onions

3/4 cup thinly sliced small radishes

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